Ingredient: cayenne sheep

Swimmer Crab Fresh Seblak

Swimmer Crab Fresh Seblak

Just once eat (buy) a seblak. How nice, when used to think why cook crackers anyway. Strange. So curious how to make it. And the results of processing in the kitchen with the help of a recipe from Seaprime that I modify, be seblak with exactly the same taste with the first purchase (even more delicious ?). Well happy, add my cooking skill hihi ?

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