Ingredient: cooking oil

Crab Soto Mie

Crab Soto Mie

What happens if the crab combined with soup noodles, it looks very exciting. It’s tasty, spicy fresh and so want to repeat again to make it, curious to eat this menu, let’s check the recipe …

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Swimming Crab Aceh Noodles

Swimming Crab Aceh Noodles

Apparently Seaprime crab meat can be used for all recipes, this time let’s we try to cook Aceh noodles… Aceh noodles is rich in spices, for beginners, it’s okay… not much different like the one in culinary places. Thanks a lot for the recipes to Seaprime… superb… it’s delicious

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Crab Plecing Kangkung

Crab Plecing Kangkung

Characteristic of this cuisine lies in its different plecing spice with spices flush for vegetables in general. If in Java or Sumatra boiled vegetables are usually served with peanut flavor spice, then for plecing kangkung spice is made from a mixture of shrimp paste, cayenne pepper, lime, garlic, pecan and others. Which certainly tastes much more spicy than the pecel herbs of a kind, especially when combined with the flavor of the flesh, mmmmmhhh …. Curious about the recipe … Let’s try the recipe!

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Swimming Crab Samosa

Swimming Crab Samosa

The combination of swimming crab Seaprime claw meat with Curry Season makes this samosa flavor very special. ❤️ This menu is suitable for snacks on weekends.

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Crabmeat Soup Woku Belanga

Crabmeat Soup Woku Belanga

The Swimmer Crab are basically different from chicken meat. But certainly the meat of this marine animal remains good. The combination of Manado’s distinctive woku wings & spices produces delicious dishes that are often called Crabmeat Soup Woku Belanga cuisine. This recipe is for 3 or 4 servings. It is suitable for “sahur” menu or dinner after breaking the fast. Good luck!

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Swimmer Crab Cakes

Swimmer Crab Cakes

Yesterday I made a small crab cake … just with the exact spice to make a potato bacon. Can be without crab shell …. rounded before frying dip into egg whisk.

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