Ingredient: flavoring

Cassava Leaves Crab Petai Curry

Cassava Leaves Crab Petai Curry

Let’s match the cassava leaves, blue crab and petai for lunch today. It seems, no doubt. Serve Cassava Leaves Crab Petai Curry when warm to be more delicious when eaten.

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Crab Tofu Balls

Crab Tofu Balls

This is the result of a combination of tofu and crab meat … it’s really delicious too … and easy to make it … hehe … thanks to Seaprime.

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Swimmer Crab Kapurung – Typical Palopo, South Sulawesi

Swimmer Crab Kapurung – Typical Palopo, South Sulawesi

Kapurung is one of the typical dishes of society Palopo, South Sulawesi, Indonesia. But with a different version with the addition of crab meat. Cuisine fresh sour flavors offering a unique taste plus especially with crab meat, mmmhh …. more delicious taste, curious … let’s see the recipe!

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