What happens if the crab combined with soup noodles, it looks very exciting. It’s tasty, spicy fresh and so want to repeat again to make it, curious to eat this menu, let’s check the recipe …
This is another variation of martabak… the name is swimmer crab martabak. Rajungan combined with other martabak materials so as to create a nice crab martabak, tasty and delicious. Guaranteed anyone who tries to be addicted.
Well for those of you who have a culinary business or to fill spare time at home can try crab martabak with recipe below. Children will love it with this one. But pay attention to the good cooking so that the result is satisfying ya mom…
One of the amazing recipes! Rajungan (soft crab) and pasta! Usually we make crab pasta, but with this soft crab tastes better, it’s easy to make … The meats are very tender and easy to get (use Seaprime Crabmeat) and are very rich in flavor! Mix it with lemon, salty taste with some flavor from chili and parsley, the result is Voila! Great … Great … So enjoy it!
Hello Crab Lovers! You must be familiar with Italian pasta dishes, right? There are a variety of pasta dishes that are common in Indonesia, such as spaghetti, fettucini, or lasagna. Well, Swimming Crab Fettucini seems very suitable for today’s dish, Crab Lovers! Let’s we find out how to make this one pasta dish!
Spent crab meat stock (Seaprime Clawmeat) souvenirs from Jakarta yesterday, had long been stored in the refrigerator.
Afternoon like this, I think awful to make the soup … it’s not difficult anyway, the contents can be adjusted yah..