The Swimmer Crab are basically different from chicken meat. But certainly the meat of this marine animal remains good. The combination of Manado's distinctive woku wings & spices produces delicious dishes that are often called Crabmeat Soup Woku Belanga cuisine. This recipe is for 3 or 4 servings. It is suitable for "sahur" menu or dinner after breaking the fast. Good luck!
Cook Time | 30 minutes |
Servings |
portion
|
Ingredients
Bahan-bahan
- 40 gram crab meat Seaprime Crab
- 3 pieces tomato sliced
- 3 spring onions sliced
- 10 leaves lime leaves
- 4 stalks lemongrass crushed
- 1 bunch basil leaves take the leaves
- 3 pieces green chili sliced
- 2 pieces red chili pepper sliced
- sufficiently clean water
- sufficiently cooking oil
Bumbu yang perlu dihaluskan
- 12 grains red onion
- 4 candlenuts
- 2 finger joints ginger
- 1 finger joints turmeric
Ingredients
Bahan-bahan
Bumbu yang perlu dihaluskan
|
Instructions
- Heat the oil and stir the finely ground spices until fragrant. Enter the red pepper.
- Mixed the soup with swimmer crab till the aroma is sharp, depending on taste.
- Ready to be served.
Share this Recipe